Cleanliness and awesomeness at Market District in Robinson


Giant Eagle Market District Restaurant on UrbanspoonI’ve written about the Market District restaurant before (& specifically about the allergen signage), and have even posted a review & photos on Urbanspoon.  I probably will again.

I feel the need to write once more to applaud their cleanliness & friendliness at the BBQ station (OK, the Smoke & Fire Rotisserie).  Bethany & I were there for dinner & grocery shopping last night on a trip to get a bunch of stuff and take advantage of the dastardly cult-like fuelperks!®/foodperks!™ programs.  (Don’t tell anyone, but Tuesday night is a great night to go shopping there.)

PRETTY PLEASE! (with a cherry on top) USE MAIN ENTRANCE ←with a cart― NOT THE ROTATING DOOR
sign for the special sort of Yinzer…

I noticed a few things.  First, I noticed a sign above the soups that said that seafood soups would be available in the seafood section.  I wish I had snapped a photo.  It may not have anything to do with allergies & potential cross-contamination, but I like it.  Keep the deadly seabugs in their own little corner.

Next and more importantly, I noticed the employee that handled my order.  She told me that she’d be with me as soon as possible while she handled the order for the people in front of me.  I had no problem waiting, but the acknowledgement of my presence was a great start.  You can’t imagine how many people behind a food counter will just ignore you, and how such a simple thing as a hello makes all the difference.

The big surprise came after I ordered my turkey sandwich with St. Loius style sauce & grilled vegetables (which are so incredibly awesome).  I watched my new favorite employee take the carving knife carving, wash it in the sink, then come back to spray/wash/wipe the cutting board, then proceed to carve the delicious turkey for my simple yet tasty sandwich.

(You mean, there are steps beyond wiping a knife with a dirty rag?  Yes, I’m talking to you, Subway.)

Such simple steps, such a comfort for someone with food allergies.  I know I go to the Rotisserie station because it’s deathfish free, but hopefully this is an insight to Market District‘s overall food prep/handling policies.  If not put in place by training, I applaud this team member’s personal dedication to cleanliness!  I wonder if they’ve looked at FAAN’s guide to welcoming guests with food allergies?  I was already a fan of the place because of other chefs there that I had talked to regarding food allergies, and this just put it over the top.

I hope to write to Market District to express my awe & thanks.  If only they would do a few more simple things, they would indeed be the most awesome grocery store ever:

Turner's Tea-Bird
Turner’s Tea-Bird

How to walk to your car in a parking lot: A public service announcement


There’s a problem I’ve noticed over the years since I first got my driver’s license.  It’s ridiculous, rampant, and totally uncalled for.  It doesn’t have as much to do with driving as it does walking, but I consider it a road-related  issue.

People don’t know how to walk in parking lots.  They have this “pedestrian has the right of way” mentality that has inexplicably warped into a strange sense of entitlement and devilish pleasure in making you the motorist yield to their ambling nonchalance.

Below, I have an illustration (thanks to Google Maps) of the new Market District parking lot in Robinson.  Please take a moment to study & understand before you move on to the next paragraph.

How to walk across a parking lot.
WALK IN A STRAIGHT LINE, NOT AT AN ANGLE.

I get worked up about this quite easily (obviously I guess), and my thoughts are all over the place…  so I’ll try to make my points concise with the aid of a bulleted list.  (I have blogged about this before too, if you find that you need further reading.) I really would like to start a discussion on this in the comments if you’re so inclined.

  • When there’s a cross-walk on the ground, use it. I understand that the crosswalk isn’t a magical safe-zone, and that jaywalking laws are rarely enforced in Southwestern PA… but it’s there for a reason;  So you can move across the road in an organized and quick fashion in a designated spot.   Yes, the parking lot is a potential mine-field of car vs. person vs. shopping cart accidents, but you can help minimize the danger by using cross-walks… and drivers will know exactly where and when to have a heightened awareness.
  • Walk in a 90° angle (or close to it if at all possible) when crossing the road. This may seem stupid, but if you look at my beautiful illustration above… you can see that a person walking a green path would move across the road much more quickly than the same person walking at the same speed using a red path.  Using the green path reduces wait time (and thus aggravation) for the driver trying to get into or out of the store.
  • Walk one one side or the other of each row. The beauty of this one is that you have a choice.  You can walk on the left or the right.  JUST. DON’T. WALK. DOWN. THE. MIDDLE. These are the  most annoying people.  There’s typically room for two cars to pass each other when moving in opposite directions, and a little extra walking room in most parking lots.  When you walk right down the middle of the aisle, you make all of this room disappear.

Focusing mostly on the middle-of-the-lane walkers, but also on the anglers, and the “too cool for the crosswalk”-ers, I’d just like to comment on the types of people that I believe they may be.

First, there are the truly oblivious.  I believe this to be the smallest sect of the parking lot meanderites.  I think some people are just really not all that aware of their surroundings, and have no comprehension of the havoc that they wreak around themselves.  (Arguably,  stopping time in a parking lot is not exactly “wreaking havoc”, but it sure bites my ass.) These people are just like Mr. Bean, and since Mr. Bean is somewhat of a lovable character, I can forgive these people.  If you know one of them, please tell them about parking lot urgency.  If you don’t know one of them… walk more quickly, in straight angles, in designated areas, and close to the cars in parking lots.  (Because you are one of them.)

Then we have category #2.  The entitled. They’re a pedestrian.  They always have the right of way, and that’s it.  In their minds, anyway.  I’d like these people to see what Pennsylvania law has to say

Title 75 of the Pennsylvania Consolidated Statutes, contains the laws which govern the operation of vehicles on Pennsylvania roads.

Chapter 35: SPECIAL VEHICLES AND PEDESTRIANS
Subchapter C: Rights and Duties of Pedestrians

Section 3541. Obedience of pedestrians to traffic-control devices and regulations
(a) Traffic control devices.—A pedestrian shall obey the instructions of a police officer or other appropriately attired person authorized to direct, control or regulate traffic.

(b) Traffic and pedestrian-control signals.—Local authorities by ordinance may require pedestrians to obey traffic and pedestrian-control signals as provided in sections 3112 (relating to traffic-control signals) and 3113 (relating to pedestrian-control signals).

Section 3542. Right-of-way of pedestrians in crosswalks.
(a) General rule.—When traffic-control signals are not in place or not in operation, the driver of a vehicle shall yield the right-of-way to a pedestrian crossing the roadway within any marked crosswalk or within any unmarked crosswalk at an intersection.

(b) Exercise of care by pedestrian.—No pedestrian shall suddenly leave a curb or other place of safety and walk or run into the path of a vehicle which is so close as to constitute a hazard.

and…

Section 3543. Pedestrians crossing at other than crosswalks.
(a) General rule.—Every pedestrian crossing a roadway at any point other than within a crosswalk at an intersection or any marked crosswalk shall yield the right-of-way to all vehicles upon the roadway.

(b) At pedestrian tunnel or overhead crossing.—Any pedestrian crossing a roadway at a point where a pedestrian tunnel or overhead pedestrian crossing has been provided shall yield the right-of-way to all vehicles upon the roadway.

(c) Between controlled intersections in urban district.—Between adjacent intersections in urban districts at which traffic-control signals are in operation pedestrians shall not cross at any place except in a marked crosswalk.

(d) Crossing intersection diagonally.—No pedestrian shall cross a roadway intersection diagonally unless authorized by official traffic-control devices or at the discretion of a police officer or other appropriately attired person authorized to direct, control or regulate traffic. When authorized to cross diagonally, pedestrians shall cross only in accordance with the signal pertaining to the crossing movements.

And the best part…

Section 3552. Penalty for violation of subchapter.
Any pedestrian violating any provision of this subchapter is guilty of a summary offense and shall, upon conviction, be sentenced to pay a fine of $5.

Interesting, no?  I’m not sure if these apply any differently in a parking lot, as it’s probably private property… but I’d love to see an officer out there passing out $5 tickets for every butthole who steps boldly out in front of a moving car with the incorrect assumption that “pedestrians always have the right of way”.  Why not?  I mean, they’re cracking down on parking in the South Side after years of chaos.  Is this any less ridiculous?

The third and last group?  The spiteful. They know you’re anxious to get by, but they don’t care.  They derive pleasure in knowing that you’re most likely impatiently waiting to move forward at a speed that actually registers on your speedometer, but that they alone have the power to prevent that from happening.  Maybe they had a bad day and want to pass along the crappy karma.  Maybe they have a controlling spouse, boss, or family member, and this is how they lash out.  This is the group that turns to look at you, but continues to walk down the middle of a driving lane instead of moving to one side so you can get by.  This is the woman that stops mid-stride and mid-lane to dig through her purse for her car keys while you idle and boil.  This is the group of teenage boys that walks 4 wide and dresses “hard” like they from the streets thanks to mom’s credit card and Journey’s or Hot Topic.  This is the wide-angle walker who sees you approaching, but instead of walking straight across the lane quickly looks straight ahead in their “5 rows over from where they started” path.  They’re also the ones who let you follow them down the echelon of filled  of parking spaces during the holiday shopping season, and cut over to the next row or put bags in their car and proceed to walk right back where they came from without giving you the courtesy wave-off or  the universally understood over-exaggerated mouthing of “I’m not leaving” while shaking their head and pointing or waving their arms.  I suspect that they’re also the people who double-dip, don’t flush public toilets, and kick puppies.

That should just about cover it.  So please, pass this along so we can all get on the same page.

Dunkin’ Donuts on Allergy Signage… [Case# 7577485]


Did you see my allergen warning sign photos from Dunkin’ Donuts and Giant Eagle?  I wrote to both of them to thank them for displaying the signs.  Giant Eagle was the first to reply, and now I’ve heard from Dunkin’ Donuts.  I submitted the following via webform:

Hello,

I was in the Dunkin’ Donuts in Dormont this weekend, and I was pleasantly surprised to see this allergen warning sign:  http://i127.photobucket.com/albums/p139/worldandlunardomination/Signs/p_00527.jpg

As someone who has a severe allergy, I found this to be a responsible and proactive decision on the part of Dunkin’ Donuts, and I just wanted you to know that it’s an appreciated gesture.

Thankfully, my allergy isn’t to peanuts, or I’d most likely go nowhere near your fine establishments, much like I currently avoid Red Lobster and Long John Silver’s due to my shellfish allergy.

I did, as the sign suggested, go to https://www.dunkindonuts.com/aboutus/nutrition/ in order to see allergen information for some of my favorite menu items.

I also see that you have a blanket *.pdf available showing nutrition information for all of your products.  Do you have something like this for allergens in all of your products?

It’s a red flag for me that you have “Crustaceans” on the list, and even expand upon it under the data table with “Crustaceans include, crab, crayfish, lobster, and shrimp.”

Do any of these creepy little sea-bugs show up in any of your products?  My curiosity is piqued, my friends!

Thank you for your time, and for responsibly posting allergen warnings.  I look forward to hearing from you!

Not dead yet,
-Eric

Ant they wrote back…

From:customerservicereply@dunkinbrands.com” <customerservicereply@dunkinbrands.com>
To: me@my.email.address
Sent: Tue, October 12, 2010
Subject: Case# 7577485 – Dunkin’ Donuts

Hi Eric,
Thank you for taking the time to contact Dunkin’ Donuts.
To answer your questions regarding allergens, the stores should have a printed document available behind the counter that will tell you if any of the allergens required to be listed by the FDA are in our products.
If you call our Consumer Care line, they can tell you as well.
As far as the shell fish listing on our forms, that form is required by the FDA. We have to show it on the form but you won’t see it checked off for any of our products.
I hope this answered your questions.
You can reach us at 800-859-5339 M-F 8:30AM to 5:00PM EST.
At Dunkin’ Donuts we value our customers and are committed to making your visits to our stores a pleasant experience.

Thank you and have a great day.

Louise
Customer Relations Associate

Reference # 7577485

It’s interesting how people intemperate the laws… I certainly don’t see standardized allergen information on all food-related websites. I’m glad that companies like this are at least trying to be active in their warning, and hope it’s not just a “CYA” measure.

It’s also interesting to note that I received a the same  exact reply to this message at least 13 times, all with the same case/reference number.  Weird.

https://aixelsyd13.com/wp-content/uploads/2010/10/allergy-sign-d-donuts-p_00527.jpg

Giant Eagle on Allergy Signage… [Incident #: 12702111]


So, remember my allergen warning sign photos from Dunkin’ Donuts and Giant Eagle?  I wrote to both of them to thank them for displaying the signs, and Giant Eagle is the first to reply.  I submitted this via webform:

Hello,

I’d like to thank you for actively posting allergen awareness/warning signage.  Sunday, I came upon this sign above some chocolate chunk (& other) cookies on a display table at the GE in Parkway Center: http://bit.ly/bg09rX

As someone with a severe allergy to shellfish, I appreciate these kinds of signs… but the all-inclusive sign begs the question:  Did these cookies come into contact with any shellfish in the bakery?  I hope not!  I worry enough about the crab cakes & seafood salad in the deli counters!

Thank you for your time, I look forward to hearing from you!

-Eric
me@my.email.address

And their reply:

From: sc autoemail <sc.autoemail@gianteagle.com>
To: “me@my.email.address” <me@my.email.address>
Sent: Fri, October 8, 2010 9:06:49 AM
Subject: In response to Giant Eagle Incident #: 12702111

ServiceCenter Operator: arabia michele

In response to your recent communication:

Incident #: 12702111

Brief Description:
Store: Parkway Center Giant Eagle Hello, I’d like to tha

Response:
At  10/08/10 09:06:47  we wrote:
10/08/10 09:06:47 (arabia michele):

Good Morning Eric,

Thank you for contacting Giant Eagle and for sharing your thoughts and concerns with us regarding our allergen signs and the possibility of cross-contamination of shellfish in the bakery.

The sign was generated to alert allergen sensitive customers that our stores do process all allergens. You are correct in your assumption that seafood is not present in the bakery department. We appreciate your feedback and will use it to determine signage needs in the future.

If you have any further questions or comments, please contact our Customer Care Department toll-free at 1-800-553-2324.

Again, thank you for taking the time to contact us and please know that we welcome your thoughts and feedback in the future.

Sincerely,

Michele Arabia
Bakery Merchandising Department
Giant Eagle, Inc.

I’d like to see stores become more active in labeling prepared foods, but this is a a start.  As noted in the comments on my last allergy post, they are currently doing more than required by law… so that’s a good thing.

 

https://aixelsyd13.com/wp-content/uploads/2010/10/allergy-sign-giant-eagle-p_00533.jpg

Allergen Signage


Over the weekend I was at two places where I saw these allergen signs, the Dunkin’ Donuts in Dormont, and the Giant Eagle in Parkway Center.  Generally when I see these signs it makes me happy that the place who’s taking my money is at the very least aware that there are products that they have on the premises that may cause certain people some discomfort or possibly even death.

Dunkin' Donuts | Allergen Warning Signage
Dunkin’ Donuts | Allergen Warning Signage

In viewing the allergen information online as the sign suggests, I’m glad that a glazed donut doesn’t contain any crustaceans, but I may now have to scour the rest of the site to see if anything does.   Ha ha ha.

Giant Eagle | Allergen Warning Signage
Giant Eagle | Allergen Warning Signage

I gambled yesterday, hoping that the chocolate chunk cookies  I purchased didn’t come into contact with any shellfish in the bakery.  If I died from eating them, according to this sign, it’s my fault.  I was warned, and should have discussed the risks of cross-contamination with my doctor.

You’ll hopefully be glad to know that I’m not dead, and I had a few cookies last night.  Wow, I had poor eating habits this weekend.  Ha ha ha.  Donuts & Cookies.

At any rate, the fact that they simply acknowledge that allergies exist is a great start.  It’s sad, but so many other food-service companies go with the “it’s not our problem” mantra.  I always thought that Five Guys Burgers  & Fries to be very pro-active with their peanut allergy warnings, and I have commented on the Market District in Robinson’s allergen warnings before.

If you suffer from allergies, do these signs make you feel safer, or are they a blanket statement like “No Lifeguard on Duty” or “Park at Your Own Risk”, trying to absolve the poster of any wrongdoing should a mishap occur?

The blanket statement from Giant Eagle seems a little forced, or an afterthought… as I’m sure there aren’t many lobster cookies in the bakery, but then again there just might be.  How am I to know?  Do I just take this sign as a warning to not eat any food that they prepare?  The sign itself is a great thing, but if it were tailored just a little more to the actual product, it might be more comforting.

I know I’m always afraid of the stuff in the deli counter that’s next to the crab cakes or a seafood salad…  I don’t want a pasta salad with death-fish in it.  Yes, that one little glob of death-juice can kill me.  I don’t see any allergen warning signs there where they’d also be appropriate.  But, I don’t want to get down on Giant Eagle.  They are taking steps in the right direction.  Perhaps I’ll even send them a quick email to let them know that as someone who suffers from a severe food allergy, I appreciate the signage.

If you suffer from allergies, have someone in the family that does, or have a friend that blathers incessantly about them (like me), I’d like to hear your thoughts on the signs.  Are they a good thing, or a bad thing?  Are they proactive or defensive?

What if you suffer from one that’s not a “big 8” allergen but also quite prevalent like corn, peppers, or chocolate?

Chip Wars: Snyder of Berlin


Wow.  I’ve had some duds before, but this Chip Wars thing that I tried to spark really was a colossal dud.

No one got out of line with their replies, they divulged as little information as possible.  No dirt.  No funny.  No aggravation even.  I have to say I’m disappointed in myself as much as the responses.  Apparently I didn’t push the right buttons.  It certainly took long enouhg for them to write back, but I finally got a response from Snyder of Berlin:

from Yanke, Terry tyanke@birdseyefoods.com
to world.and.lunar.domination@gmail.com
cc “Yanke, Terry” tyanke@birdseyefoods.com
date Mon, Jul 26, 2010
subject Snyder vs Snyder
mailed-by birdseyefoods.com

Dear Eric,

Thank you for your many questions about the Snyder of Berlin history and products .  We are always pleased to hear from customers such as your self.

First – Regarding the statement “is not associated with”.   This statement is a legal phrase that must be used from the sale of the family to Curtice Burn.

Second – We do not give tours of the manufacturing plant.

Thank you for being a loyal Snyder of Berlin customer.

Terry Yanke
Order Desk / Customer Service Representative
Snyder of Berlin / Husman Snack Foods
Ph # 814-267-4641 ext. 238
800-374-7949 ext. 238
Fax # 888-367-6142
tyanke@birdseyefoods.com

P Think Green. Please don’t print this message unless it’s really necessary. Thank you.

Well.  I wonder what they think when they read my emails?  Do they think I’m eccentric, a little kid, or “special”?  They may even think I’m a “special” eccentric little kid.  I think it’s funny that they acknowledge the fact that I asked several questions, but only answered two of them.

I sent them the same exact message that I sent to Snyder’s of Hanover.  Their answer was boring and ignored most of my questions too.  These companies are much more similar than they’d like to admit.

Perhaps too much snacking curbs your sense of humor?

No tours?  Wow.  Everyone else does tours.  Free ones at that.  Way to go on that one, PR people.

Should I reply and ask them to answer more of my questions… or should I just let this one drop like the proverbial hot potato that it is?

Also… I felt the urge to print 317 copies of this email.

Chip Wars: Utz


Well, in the ongoing Chip Wars saga that isn’t ruffling as many feathers as I’d like (yet), we have a letter to & response from Utz:

From: ERiC AiXeLsyD world.and.lunar.domination@gmail.com
Sent: Saturday, July 03, 2010
To: info; Nutrition; tours
Subject: Crab flavored chips? Ah! (&) A tour sounds nice…

Hello Friends!

I’m writing to you today to tell you how much I enjoy Utz snacks… or rather, how much I hope to continue enjoying them!  I generally seem to buy Utz chips when we’re at Sheetz.  Sheetz is a damn fine establishment, don’t you think?  Although, I must confess, I have a love for Snyder of Berlin Honey Bar-B-Q chips and Herr’s Ketchup flavored chips that I sometimes have to fulfill at Sheetz.  I have yet to try your Grandma’s Handcooked Chips, but look forward to purchasing a bag in the near future.  Well, hopefully.  I’m sure this is cryptic to you by now, so I’ll try to do my best to explain.

There was an article the other day on Yahoo! mentioning the “best” chips, and they didn’t happen to mention any of my favorite brands.  The article was a sham, I tell you.  So, I started researching my own favorite chip brands… to compile my own (much more accurate) list.  In looking at your site, I discovered that you have “crab” flavored chips, and my heart nearly stopped.  You see, my friends, I have a severe allergy to shellfish.  I can become violently ill and go into anaphylactic shock just by eating some food that simply came into contact witht he same cooking surface or prep area as things like shrimp, crab, oysters, lobster, crayfish, clams, mussels, or calamari.

Are all of your flavors of chips processed on the same line?  Do you use just the crab juice to flavor your chips, or is it ground up pieces of crab meat?  Who on earth would want to eat crab flavored chips?  I ask because as I’m sure you’re aware, there are new regulations regarding disclosing the top allergens on food packaging, and I don’t recall any warning on your product packaging indicating that “THIS PRODUCT WAS MANUFACTURED IN A FACILITY THAT ALSO PROCESSES WHEAT, SOY, PEANUT, AND SHELLFISH INGREDIENTS” or anything of that sort.

I would like to continue enjoying your fine snacks, but you must understand that I cannot take the risk if there are crabs lurking around!  Do you have them in tanks there at the factory?  Oh, I shudder at the imagery!  You must imagine that for me, seeing a lobster tank at the grocery store is like anyone else walking into a mine field!

My wife and I enjoy factory tours…  I see form your website that you started about the same time as Snyder’s of Hanover, and you’re located in the same town.  Do you guys have a friendly rivalry, or is it bitter like Coca~Cola & Pepsi?  Do you order pizzas to each others’ office buildings leaving the other stuck with the tab?  For some reason, they seem to passively-aggressively hate on Snyder of Berlin on their product packaging.  I bet you’re glad the don’t say “SNYDER’S OF HANOVER IS IN NO WAY ASSOCIATED WITH SNYDER OF BERLIN OR UTZ, ALSO OF HANOVER.”  I wonder what the deal with that is?  It’s crazy.  At any rate, if we’re ever in the area, I’d very much like to tour both facilities!  One of our goals is to get to the Yuengling Brewery tour in Pottsville.  Perhaps we can stop in Hanover on our way over from Pittsburgh and make a weekend out of it!  It’s only about 2 hours form your location, right?  Maybe we can take in some Pennsylvania Dutch culture out that way too.

Oh well, I’d like to find out more about your fine chips, crab flavoring, and product labeling.  I look forward to hearing from you, hopefully this email finds you well after a great holiday weekend!

Inquisitively,
-Eric Aixelsyd

P.S. – Is it “Uhtz” or “Ootz”?  I’ve been saying the former, but wondering if it’s the latter.
P.P.S – Who is the girl on the bag?

Similar to my other messages, only slightly different.  Their response:

from Pam Berwager pjberwager@utzsnacks.com
to world.and.lunar.domination@gmail.com
date Tue, Jul 13, 2010
subject FW: Crab flavored chips? Ah! (&) A tour sounds nice…
mailed-by utzsnacks.com

Dear Mr. Aixelsyd:

Thank you for your email regarding our Crab Chips.  First, let me say that we do not have any shellfish in our plant, nor is there shellfish in our Crab Chips.  It is strictly seasoning.  Did you ever have Bay Seasoning?  Marylanders us this all the time.  They are quite popular, and we receive many compliments on them.  The ingredients are listed on the bag and all the nutrition information is listed on our website at www.utzsnacks.com.  Just click on the nutrition bag at the top.  Our bags are listed with allergy information and most state they are gluten free.  The ingredients are potatoes, cottonseed oil, salt, spices, dextrose, paprika, maltodextrin, sugar, onion powder, honey powder (maltodextrin, honey), disodium inosinate and disodium guanylate, citric acid.  The maltodextrin is derived from corn.  Contains no hydrogenated fats.  This is a gluten free food.

We also invite you to visit our free, self-guided tour of our potato chip making facility.

Sincerely,
Pam

Pamela J. Berwager
Utz Quality Foods, Inc.
Customer Care Representative
800-367-7629, ext. 263

“Check out our Facebook page under ‘Little Utz Girl’ and our blog at utzsnackcentral.com to find out what’s happening at Utz.”

No correction of my pronunciation?  No acknowledgment of Snyder vs. Snyder’s?  No telling me about the creepy girl on the bag?  At least I got assurance of what I already knew… that there are no crab guts on the chips.  The crab on the packaging still gives me the heebie-jeebies.  No comments on Sheetz?  I hope she’s not a Wawa loyalist.

I also like how she explains that maltodextrin is from corn and doesn’t explain disodium inosinate or disodium guanylate.  I don’t know if it’s just fancy names for salt, or something I’d rather not know about anyway.

I believe that this needs further pressing.

Chip Wars: Snyder’s of Hanover


Well another response rolled in, and sadly they seem unamused.  This one’s from Snyder’s of Hanover, and I asked them about their (admittedly exaggerated) rift with Snyder of Berlin.  There’s no name attached, so the company itself wrote back to me.  Spooky!

My ramblings submitted via webform:

Hello Snyder Clan!

I’m mainly writing to tell you that I enjoy many of your fine products.  From the ridiculously delicious Snyder of Berlin Honey Bar-B-Q Potato Chips and incredibly savory Kettle-Cooked Sea Salt & Cracked Peppercorn Potato Chips to the tenaciously tangy Snyder’s of Hanover Honey Mustard & Onion Pretzel Pieces and decadent Peanut Butter Pretzel Sandwich Dips.  There are just too many good products to name!

I would like to know why each of your products has a statement on the outside of the packaging that vehemently denies association with the other company.  While reading the company history on each website, it’s clear that they started out of the same company… but it does seem to be a grey area.  What happened?  Why the split?  Why the clear almost stern warning that Snyder’s of Hanover “is not associated with” Snyder of Berlin and vice-versa?

The Snyder of Berlin story seems to start in Hanover during the Civil War, and the Snyder’s of Hanover story seems to start in the 1920’s… but it appears that Snyder’s of Hanover is the older business, and that Snyder of Berlin was the offshoot?  Then the stories jump to the 1940’s, and it seems form the Snyder’s of Hanover site that the Berlin company was sold in the 1950’s… but the Snyder of Berlin page seems to not mention the sale.  Color me confused!

So clearly, there is an association… and someone form each side needs to sit down to discuss & write a common history.  Perhaps some family counseling is order?  I’m sure that if you was around, your friends could recommend you to a great therapist or clergyman who would be able to help resolve the issues of animosity between the companies where they feel the need to lash out passive-aggressive notes on product packaging trying to invalidate the others’ existence.

In the immortal words of the beaten but not broken Rodney King; “People, I just want to say, you know, can we all get along? Can we get along? Can we stop making it, making it horrible for the older people and the kids?…It’s just not right. It’s not right. It’s not, it’s not going to change anything. We’ll, we’ll get our justice….Please, we can get along here. We all can get along. I mean, we’re all stuck here for a while. Let’s try to work it out. Let’s try to beat it. Let’s try to beat it. Let’s try to work it out.”

While we’re on the subject, do you feel any animosity towards Utz, Herr’s, Wise, or Shearer’s?  Perhaps the Snyder of Berlin and Snyder’s of Hanover ought to align themselves together in the battle against all other regional snack chains?

My wife and I really enjoy factory tours… We mostly go to breweries, but I’m sure we would enjoy a tour if we’re ever in your area!  I hope to hear form you, and hope that this familial rift is resolved (or on its way to being resolved) in the meantime.  I really look forward to hearing your thoughts on the subject.  Good luck to your in your healing journey!

Shalom,

-Eric Aixelsyd

(Actually, I submitted the same exact message to both companies.) And, then their answer:

from Consumer Affairs consumeraffairs@snyders-han.com
to world.and.lunar.domination@gmail.com
date Thu, Jul 8, 2010
subject RE: Contact Us form has been submitted
mailed-by snyders-han.com

Eric,

It’s really basically to try and make consumers out in the market place
aware that there are 2 separate Snyder companies.

Years ago, yes we were under the same company, but there is no family
relations and Snyder’s of Berlin decided to break away and try their own
family business.

Sincerely,
Snyder’s of Hanover, Inc.

[Yawn.]

So, clearly, Snyder of Berlin is the no-good upstart… according to Snyder’s of Hanover.  Apparently they did more than “try”.  I’d say they succeeded.

I can’t believe all my crazy comments and questions went unacknowledged  I brought out the Civil War and Rodney King.  Who references Rodney King anymore?

Chip Wars: Martin’s Potato Chips


Well, that article on “the best” chips really got me thinking about potato chips… so I wrote to a bunch of PA chip manufacturers, and may still reach out to some more.  Oddly, Martin’s Potato Chips is the last company to which I had written, and the first to reply.  I’m seriously going to need to give their chips a try.  Sadly, they dodged my Snyder of Berlin vs. Snyder’s of Hanover question… which in essence is the point upon which I keep hammering with these emails.  I may have to write back and press the issue.

Oh well, here’s my letter…

from ERiC AiXeLsyD world.and.lunar.domination@gmail.com
to Butch & David Potter info2@martinschips.com
date Tue, Jul 6, 2010
subject Where can I find Martin’s Chips in & around Pittsburgh, PA?

Hello Butch & David,

I was recently reading an Article thanks to Yahoo! Shine declaring that they had discovered the “best” potato chips.  Naturally, being from Pennsylvania… I called shenanigans on the whole thing, as they didn’t mention either Snyder of Berlin or Snyder’s of Hanover, Herr’s, Utz, or even (ugh) Wise.

I expressed my opinion in the comments section, and even blogged about it.  While in the comments section, I was intrigued by someone named Melanie mentioning your fine company.  The comment was a simple one:

Martins Potato Chips Kettle-Cooked and Bar-B-Que Waffle. Made in Thomasville, Pa. 15 minutes from York, Pa. Loved by President Clinton. Really there are no others that compare.

Now, while I can’t say for sure  that former president Bill Clinton is an expert on snack foods… he does struggle with weight issues, so apparently the man likes his food.  Although, one could certainly question his taste in other areas such as women and politics… but I digress.  Hopefully his taste in food is discerning, and not like that of a garbage disposal (as is the case with some people who struggle with said weight issues).

After a quick Google search I found your website, and find it quite refreshing that you acknowledge the area “is located in south central Pennsylvania which is considered by many to be the snack food capital of the world.”  I assume that you welcome friendly snack competition from your aforementioned competitors then.  There is room for everyone at the snack table!

I must confess that I have never had any Martin’s products.  If I’ve seen them in a local store, I must have glossed over them.  This is something that I must correct, my friends!  Do you have a list of available products and/or a list of where your products are sold in the area surrounding Pittsburgh (more specifically just South of the city).

I do like Snyder of Berlin’s Honey BAR-B-Q chips, Herr’s Ketchup chips, and non-locals BEER CHIPS.  I would count those 3 among my favorites.  Perhaps you’ve heard of them?

At any rate… I like your promotion of snack unity for the region.  Perhaps you need to teach Snyder of Berlin and Snyder’s of Hanover a lesson!  Their passive aggressive packaging indicating that there is no association between one and the other when they clearly had a common origin is laughable and preposterous.  Do you feel the need on your packaging to indicate that you’re not associated with Martin Guitars?  That you can’t eat their guitars, and you can’t play your chips as a musical instrument?  I bet not.  (They’re also from that side of the state, aren’t they?)

I look forward to hearing from you, hope you had an excellent Independence Day weekend, and are ready to be back in the snack chip world!  Thank you in advance for your time and (hopefully) a continued dialog!

Champion Chip Connoisseur,
-Eric Aixelsyd

And here’s their reply:

from Chatney Almoney calmoney@martinschips.com
to world.and.lunar.domination@gmail.com
date Thu, Jul 8, 2010
subject Where can I find Martin’s Chips in & around Pittsburgh, PA?

Good Morning Eric Aixelsyd,

Thank you for inquiring about Martin’s Potato Chips.  We are a family owned company in York County.  We use a distributer in the Pittsburg area.  He said that the closest he can get to southern Pittsburg is Smithfield on Forbes at 234 Forbes Ave. He also said downtown carries several varieties as does McKees Rocks Foodland at 1100 Chartiers Ave.  Also, the Giant Eagle in Crafton (Crafton-Ingram Shopping Center) might be another convenient alternative.  I hope this helps you to find our products.

I would like to thank you for taking the time to look into our products.  We also carry a honey BBQ chip, but it is a little different than the Snyder of Berlin’s brand.  Our most popular products are our BBQ Waffle Chips, our Kettle Cook’d Chips and our Butter Popcorn.  I hope you enjoy them.

Thanks again,

Chatney Almoney
Sales Coordinator
Martin’s Potato Chips
calmoney@martinschips.com

Heh.  Chatney needs to learn about the “h” on the end of Pittsburgh.  She apparently side-stepped the Martin Guitars question, too.  I mean, they are only 2½ hours apart.

I see that Butch & Dave Potter don’t reply to the email address that’s posted as their contact address on the site.  Why put it out there if you’re not going to reply?

Also, I looked all through their online store, and don’t see any Honey BBQ chips.  I’m thoroughly confused.

All in all, I think I like Martin’s as a company.  They seem quaint.  They were the first to reply.  They do, however need a better website… and they need to address the Snyder vs. Snyder’s issue as well as the Martin Guitars inquiry.  Perhaps I should write to Martin guitars?

In all seriousness, I need to set up a factory tour road trip where I tour the Yuengling Brewery, the Martin Guitar Factory, and some chip manufacturers.

LIES ABOUT POTATO CHIPS


Today, I checked out a link on the Yahoo! site because it was simply titled “The Best Potato Chips“.  Well, I like potato chips… so I had to see what was up.  Well, the first annoying thing was that it said that there’s a list of 21 chips… but there are only 7 listen on the page… then the “Continue Reading…” link takes you to a slide show.  I hate slide show lists.  I want to see it all, right there in front of me, right away.  This isn’t a meeting, I don’t need a power point presentation.  These aren’t your vacation photos, I don’t need a slide show.

Turner Dairy | Chip DipThey did manage to recognize the awesome that is plain old ordinary Ruffles.  When I want to eat Turner’s chip dip, this is the chip that I must have.  Just ask anyone who works at the Rite Aid by my house.  I’m always there buying ruffles & Turner’s dip.  Really.  Just ask them…  “Is there a weird guy in here with crazy sideburns buying Turner’s Dip and Ruffles all the time?”  They’ll totally, be like “Yeah!”  I’m telling you.

As for the rest of this list though, it’s a lie.  Don’t believe it.  If the list had any credibility beyond being able to recognize the top of the line “ordinary” chip, it would have included Beer Chips or Snyder (of Berlin) Honey BBQ Chips.  There is just no excuse for these glaring omissions.  Shame on you, Shine From Yahoo!.  Shame on you.

BEER CHIPSI’ve written of Beer Chips before, here in my blog and at PittsburghBeat.com.  Why?  Because they’re awesome.  They’re next to impossible to put down.  I’m sure I could eat an entire bag without thinking about it, and probably have.  If we break them out when people are over, the bag disappears.  Kudos to the Beer Chips people on distribution, as I’ve seen them in places from Giant Eagle and Market District to Aldi.  You may have guessed that Beer Chips are chips somehow cooked with beer.  If you haven’t guessed this, then just stop reading, as all of this will be most likely lost on you anyway.  They’re sweet, they’re salty, and they do have a hint of a beer taste… but it’s ever so slight.  Of course, they also go great with a nice bottle of Yuengling, Straub, or Penn Pilsner in my experience.  Just writing this, I may have to stop at the store to get these next time I’m out.  They are that powerful.  I mean, I have beer in the ‘fridge, but how can I enjoy it now without Beer Chips?  I can’t.  That’s how.

Snyder of Berlin | Honey BBQ ChipsOn to the Snyder of Berlin Honey Bar-B-Q Potato Chips.  First off, I love honey BBQ in general.  Gooski’s Honey BBQ wings are one of my favorite foods ever.  You just  generally can’t go wrong with Honey BBQ.  I think my first experience with these was at camp.  They were out as a snack one night and I think I ate most of the bag.  I couldn’t stop.  Again, these have that incredible sweet/salty combination that is a win every time.  I know you can generally get them at most Sheetz locations, but it’s hit or miss if they’re there in Giant Eagle or wherever I happen to be grocery shopping.  If I see them, I just unconsciously grab them and only realize they’re in my hand or the grocery cart when I go to check out.  Now, one must beware of the Herr’s and Wise imitations.  Well, I don’t know who was really first… but for my own personal tastes, Snyder of Berlin is the standard Honey BBQ chip to which all others ought to be measured.  Actually, the Herr’s is an acceptable substitute if necessary, but the Wise ones are just inferior chips altogether.

Speaking of imitations, one of these days I need to get down to the Snyder of Berlin vs. Snyder’s of Hanover thing.  (There’s even a creepy Facebook group about the rift…) They each have that ominous and almost vindictive disclaimer on their packaging that they’re not associated with the other. Too weird.

Herr's | Ketchup ChipsThere are, of course, a few others worth mentioning…  Herr’s makes some bad-ass Ketchup flavored chips, some Salt & Pepper ones, and a bunch of other cool/weird flavors.  Utz makes a bunch of flavors and are quite decent chips.  (Is it “uhtz” or “ootz”?) Although, I see a “crab” flavor, and that scares me a little.  I may have to write to them about that.  Snyder of Berlin also has a ton of interesting varieties, another of my favorites being the kettle-cooked Sea Salt & Cracked Pepper chips.

You may thank me that you’re now more informed on the subject of the best potato chips than the average Shine From Yahoo! reader.  I’d be interested to see if you agree with me or if you’re just wrong.  Please feel free to talk about your favorites in the comments section!