The Clarks; “Producing ire” or “to admire”?


Nothing can polarize a random group of yinzers like discussing the Clarks.  A lot of people love them, a lot of people hate them.  There’s probably even more people that could really care less about the whole issue.  The reason I’m blogging about this is, well, it blew up when I mentioned my distaste for them on Facebook.  Everybody & their mother (literally in my case) has an opinion about the Clarks:

That Clarks commercial makes my butthole pucker...

That Clarks commercial makes my butthole pucker...

English: Gary Busey in Almaty, Kazakhstan in O...

"Wahooooo!"

Have you seen the Clarks’ Toyota commercial, or any of the Gary Busey Kia commercials?  Gary Busey is bat-shit-nuts, and I’d rather buy an inferior car endorsed by him.  OK, I’d really rather buy neither… but the Gary Busey commercials don’t make me want to change the channel, and they don’t make my butthole pucker.

I present to you some video evidence for your review:

Then, I posted a status linking to the first status, asking for help building my list.  It turned into chaos.  Don’t believe Joel below.  He’s a bit mischievous.  Tiffany certainly seems adamant about her love for the Clarks.

Help make a list...

Help make a list...

So, what’s the big deal?  Personally, I find their songs trite, corny, tonally bland, and their vocalist quite annoying.  My general line is that his vocals are the aural equivalent to taking a cheese-grater to my eardrum.  When I hear them on the radio I involuntarily sigh or roll my eyes.  Yet, I know some of their songs because (thanks to local radio) I have heard them ad nauseam.

The Clarks (album)

There's a penny on the floor from our last album sale residuals...

I understand that music preferences are an opinion, and that others are entitled to theirs.  I’m just stating mine.  There’s no need to get your panties in a bunch just because I don’t like the Clarks and you do.  I’ll try hard not to consider you hopelessly tonally-challenged if you happen to like the Clarks.

I get a feeling that a lot of people like the Clarks simply because they’re from the area and mention Fayette County in their songs.  Yinzers seem to like them because they’re on the radio, or because they’ve been in a bar when they played.  They appear to appeal to the lowest common denominator,  I don’t know how many people like the Clarks because they actually like the Clarks’ music.  When I ask someone why they like the Clarks, I get answers like “I saw them at so & so’s bar” or “They’re from here” or something about allegiance to IUP.  It’s never “I really like [name of song here]” or “I really like their song writing/guitar playing/etc.”. Again, this is my opinion.

Also my opinion…  This car has more musical ability than the Clarks:

It’s been told to me repeatedly that people in bands around Pittsburgh simply don’t like the Clarks out of jealousy of their success.  I don’t believe I’m jealous of the Clarks for myself, but I guess I am a hater on certain levels.  I hate that they’re representative of Pittsburgh music.  I hate that people with no grasp of the local music scene ask me if I know/like them when they find out I’m in a band.  I hate that so many other bands around here that deserve wider recognition go unnoticed and go without radio play.  At the same time, a lot of musicians that I know just don’t like the Clarks because they write & perform bad songs.  This undoubtedly fuels the ire.  Perhaps it’s “bandwagon” to hate on the Clarks?  Maybe it’s the “cool” thing to do?  Maybe we’re all just not tone deaf.

A box grater with multiple grating surfaces.

Scott Blasey

So, please, I’d like a discussion on the comments below, not on the Facebook post about this blog.  You can comment using your name/e-mail address/url, your Facebook login, your Twitter login, or your WordPress login.

If you like the Clarks, please tell me why.  If you don’t like the Clarks, please tell me why.  If you don’t care about the Clarks, you can let us know that too.  Let’s not resort to name-calling or devaluing anyone’s opinions.  We’re (mostly) all adults here.

Perhaps I’ll make another blog post soon trying to make a list of Pittsburgh local bands that deserve more attention & a wider audience.

Again…

  • If you like the Clarks, please tell me why.
  • If you don’t like the Clarks, please tell me why.
  • If you don’t care about the Clarks, you can let us know that too.
  • Let’s not resort to name-calling or devaluing anyone’s opinions.

There is hope for the future of America.


Hope indeed.  I laughed out loud.

The Clarks’ lead singer gets schooled at Shaler.  I found it rather amusing, so will a bunch of my local musician friends because we’re all haters.  No idea if this is real or not, but Mr. Madden was talking about it at the beginning of his show today.

https://twitter.com/#!/NickBuzzelli/status/149946580647149568

https://twitter.com/#!/NickBuzzelli/status/149949890347274241

https://twitter.com/#!/NickBuzzelli/status/149947628690489344

https://twitter.com/#!/NickBuzzelli/status/149947708298379265

https://twitter.com/#!/NickBuzzelli/status/149947830453288961

Ha.  I’d pay $5 to sit in homeroom & not go hear the guy from the Clarks if forced to.

It’s called “right of way”, you anuses.


People consistently drive incorrectly, illegally, and dangerously at more than a few intersections that I travel through on a somewhat regular basis.  I’d like to deal with them all eventually, but let’s just start with one at a time.  I’ve talked about this kind of stuff before, and I’m not saying that I’m the perfect driver or never do anything wrong with my vehicles… but this kind of stuff is covered in the PA driver’s manual, isn’t it?

The first intersection that I’d like to deal with has a clearly marked right-of-way, but it’s apparently not clear to all drivers licensed by the great Commonwealth of Pennsylvania.  First a description of the intersection in question thanks to Google Maps & my mad paint.NET skills:

Can you find all of the STOP signs?

Can you find all of the STOP signs? ( Hint: There's just 1.)

Does this really need any explanation?  Of course it does, or I wouldn’t be here ranting about it.  The green arrows are the path I usually take.  I chose green for my arrows, because I’m obviously always right.

Red arrow path people… I’m talkin’ to you.  I’ve seen you all try to pull out in front of me, no matter which green-arrowed path I’m taking.  You sit there, eking forward as if to tell me you’re interested in playing intersection chicken, or simply that you don’t quite comprehend that I don’t also have a stop sign.  To channel Dr. Seuss;

I don’t have a stop sign going up the hill,
I don’t have a stop sign going down the hill.
I can spot stop signs with such skill,
It must make you very ill.
I don’t have a stop sign going around the bend,
I don’t have a stop sign like you, my friend.

In case it’s unclear, the stop on the sign indicates that you are to sit there until all others in the intersection (with the right-of way) have gone though.  Which unfortunately for you, in this instance, is everyone except you.

CROSS TRAFFIC ⇆ DOES NOT STOP

...but YOU do.

Maybe they need an “opposing traffic does not stop” sign or something to the same effect there (if there isn’t one already).  Maybe we need someone to stand there, and hand out printed copies of instructions on how to navigate the intersection successfully …or even just a copy of this blog post.

Please, stop crowding forward when the tiny section of road gets backed up at that light in the morning.  Please, stop making faces at me and throwing your hands wildly into the air like I have wronged you in some way as I come up the hill around the bend to the left.  Please don’t cut me off as I’m waiting in the backed-up traffic to get to the light.  I don’t have a stop sign.  You do.  I didn’t cut you off.  I’m driving correctly, you’re an anus.

(We don’t use that word nearly enough.)

Separate is indeed not equal! Food allergies & bullying. |-o-|


I haven’t blogged about food allergies lately, so it’s time.  Luckily the other day, a great post popped up in Google Reader, with a striking headline:  We Have Come Too Far To Forget, Separate Is Not Equal

I happen to consider the author Thanita a Twitter friend, and a proud member of the #FoodAllergyMomArmy.  It’s got a great message.  Obviously the first thing it brings to mind is racism, but it can now be applied to any group facing discrimination.

As I’ve said before… I’d like to see any changes brought forth from a consumer side of view, not a legislative one.  When we’re dealing with schools, parents really need to get involved and not just the parents of the food-allergic children.  Legislation in this area may be the best answer as far as schools are concerned.  After all, it’s a gub’ment institution, right?  (Things like the School Access to Emergency Epinephrine Act are extremely important to protect food-allergic kids, as well as any that may have reactions to thinks like latex or bee stings.  Pennsylvania now seems like it’s on top of things.)

All in all, some earnest thinking about the whole thing will bring forth a hopefully easy decision:

When other parents tell the family of the anaphylactic child to just “home-school, it’s safer, we’re looking out for your best interest”, it’s a joke. Separate Is Not Equal.

When a child is forced to peer over a sea of smiling, laughing, socializing children, all the while sitting on a separate table alone, “for his/her safety”, it’s Separate and Not Equal.

We have to ask ourselves, how far have WE come since the 1950’s? Would we be doing this to a child with autism? To a child in a wheelchair? To a child with dark skin? If the answer is never, then do not do it to a child with an anaphylactic disability.

Think about that.  There’s a lot of buzz about bullying lately, & it certainly falls on food-allergic kids.  For an example, read this awesome article by another #FoodAllergyMomArmy member and cool Twitter friend Libby about bullying: Bullies, Food Allergies and The Force

This is heavy:

By the way, just one mistake can be fatal. Have I mentioned the shocking levels of stress in parents of children with food allergies?

So this morning I dressed my son in one of his Star Wars t-shirts and talked to him about Katie and how it’s ok to be different and not ok to tease or bully someone else. I packed an allergen free lunch, gave him hugs and kisses, told him I loved him and sent him off to school with a prayer that he would come home safely, something I never take for granted.

To the kids with food allergies and their parents, may the force be with you. You’re going to need it.

One mistake can be fatal.  Let’s all help make sure it doesn’t come to that.  These food allergy moms & dads (& brothers & sisters, etc.) are badass, I tell you.  It takes courage to muster up the confidence to put together a safe plan for your kid(s), and to be strong for them when you probably just want to break down & cry about it yourself sometimes.

Food Allergy & Anaphylaxis Network

Prevent Bullying

It’s up to all of you reading to inform schools, restaurants, and everyone that you’re not going to exclude yourself or your kids from society or live in fear from your food allergy.  It’s up to you to be ever-vigilant and cautious, but it’s all so up to you to not back down or let your kids be ostracized for being different.

Now, where can I get an Epi-pen case that looks like a lightsaber?

Lightsaber

Get Stuffed.


I can’t wait to make stuffing again. It’s ridiculously tasty. I love the carb overload. Maybe I will get those goggles, and I need to pick up some Yuengling.  A week from tonight, I should be in the process of creating this awesomeness.

I’ll show you my stuffing recipe if you show me yours.

How do you do it?

Maybe this year, I’ll try to make some Potato Filling too.  There are a bunch of recipes for it out there.  Maybe stuffing balls would be good…  Now I’m hungry.

STUFFING!

STUFFING!

Yuengling Lager

Beer

Stay Classy, Panera Bread.


Sure, it’s probably nothing more than a public pissing contest and a case of “hey, look over here!”, but it sure is amusing:

Panera Bread

Just stand behind this sign, please.

There’s more to the story, but the headline is all that people will remember.  They say it happened in Mt. Lebanon, so not sure if it was the Galleria location, or the Greentree one (sometimes surrounding communities pretend to be Mt. Lebanon).

If you stick with the article to the end, it looks like the guy was stretching his time out on disability & got fired for it… then he pulled the “they made me hide the black guy” thing.  It sure as hell worked.  It may even be true.  Doesn’t matter though, because it’s now the main issue.

I do have to say, I’ve never seen a dude working the cash register at any Panera Bread.  I don’t think it has as much to do with race as age & gender.  The worst (best?) offender of this is Dairy Queen.  Not too many dudes work at dairy queen.  Then again, probably not many dudes put in an application at DQ.

You already know what I think of Panera Bread.

Bob Evans Follow-Up Bob Evans Follow-Up Bob Evans Follow-Up


Jelly! Jelly! Jelly!

Jelly! Jelly! Jelly!

You read about the Bob Evans fallout and follow-up, right?  In the interest of fully full disclosure, we went back, got a free meal, and had a nice normal dining out experience.  It went well.  LeAnn from Bob Evans wrote to check on me, and I thought I’d share the dialogue.

From: “Purdy, Leann D”
To: [Me]
Sent: Tuesday, October 25, 2011
Subject: RE: Bob Evans – Reference # 720520 / Blog post about Bob Evans

Hi Eric!

 I wanted to follow up with you to see if you had been back, if not I understand.  I do hope that you do at least use your gift certificates to get some of our amazing Wildfire BBQ sauce!

I know you had concerns with what action was taken after your call/email, I can assure you that all of your feedback is used for training purposes, we did forward your comments to the area coach and general manager so that we can ensure that we are providing excellent service.

Have a great day!

Jelly Jelly Jelly!

bef.gif

LeAnn Purdy
Representative, Guest and Consumer Relations

Supporting Bob Evans Restaurants, Bob Evans Food Products & Mimi’s Café Restaurants
3776 South High Street
Columbus, OH 43207
Bob Evans Guest and Consumer Relations: (800) 939-2338
Mimi’s Café Guest Relations: (866) 616-6464
Fax: (614) 492-4971
Bobevans.com

And, my response:

From: [-mE.]
To: “Purdy, Leann D” ; Riggs A.
Cc: [The Wife]
Sent: Wednesday, October 26, 2011
Subject: Re: Bob Evans – Reference # 720520 / Blog post about Bob Evans

Hello LeAnn,

Thank you very much for the follow up!  We actually did get the opportunity to take advantage of a free meal last Thursday night, at the same Bridgeville location.  It was a wonderful experience.  It wasn’t too busy when we arrived… and we seemed to get there right at a shift change, but the service was smooth nonetheless, and we only had to ask once for jelly!

Asking once for jelly & receiving it struck me as a possible bad omen.  Upon arrival, the first thing we heard as we were seated was the waitress at the table next to us (oddly not our waitress) telling her customers that something had been comped or removed from their bill… and the customer was spouting off about something unintelligible.

We had an excellent waitress then waiter, there was no shouting from the kitchen, the food was prepared well.  Some of the carrots with my turkey dinner were dry/cracked, but you’ll get that anywhere.  I didn’t see a manager on duty or patrolling the dining room, but things were running quite smoothly without their presence.

If you talk to the area coach/general manager/managers/team there again, please pass on our thanks for another great meal that was back to what we would call a normal Bob Evans experience.  I didn’t present my BE gift money until the end of the meal, but it didn’t produce any speed bumps and we still have one left!

Thank you for the gift, and both you & Nate for your time, and sincere follow-up!  (Follow-ups?  Follows-up?)

“Jelly! Jelly! Jelly!” may be a good ad campaign.  “Pizza! Pizza!” worked for Little Caesar’s.

Thanks again,
-Eric

Bob Evans Restaurant on Urbanspoon

McConsistency is Key.


Recently for lunch, I had a reconstituted-onion & cheese sandwich from McDonald’s with a little bit of beef on it.  It was extra special because it was pressed.  It was not like a panini press with grill lines, but more like someone sat on it.  There were also pickles stacked on top of each other, sticking out of the side.  Very artful & creative!

This wasn’t even from the West Liberty location.

I recently had a friend send one of his friends’ McTale-of-woe to me, because I have apparently become some sort of authority on all things wrong with McDonald’s customer service.

The reason I told of my recent adventure in lunch, is that it fits with the tale as told by someone who wishes to remain nameless, blameless, & shameless:

From: Pattyless Sandwich
Date: Wed, Sep 28, 2011 at 9:29 AM
Subject: The Day McDonald’s Shit All Over My Good Time
To: The Hamburglar

On Sept. 27, 2011 I went through the drive thru at McDonald’s on Mt. Lebanon Blvd. in Castle Shannon, PA. I ordered a number 4 (two cheeseburgers), and I asked for no onion. When I got back to my friends house and we started eating I noticed that the sandwich looked really thin but I just figured it was smashed down a little more THAN NECESSARY so I bit in anyway. As I was chewing, I realized something wasn’t right about what was being smashed around in my mouth. I set my sandwich down and removed the top part of the bun to see the following: slice of cheese on the bottom half of the bun, pickles, ketchup, and mustard. Yes, that is correct, there was no meat on the sandwich. Luckily I had another sandwich, that in fact had the patty, to eat, but they put onions on it. The only thing I asked them to void. Now I understand work is work and if you have a job to live then that is fantastic, but to be the person to put the burgers together at McDonald’s, I feel like you go through a training day to be shown how to assemble them. Bottom bun, slice of cheese (I’m guessing it is on the bottom so the burger melts it, let’s not get crazy this shit isn’t cooked together), HAMBURGER PATTY, and then your condiments. Who put mine together and thought “hm….this looks right. Nothing is missing, I am a brilliant fucking burger maker extraordinaire.”? It’s not a hamburger from a hamburger joint if there is no meat. To quote a smart fast food chain (rhymes with Shmendy’s), “Where’s the beef!?”

Sincerely,
Pattyless Sandwich

And, there’s even a Facebook photo:

Veggie Burger?

Veggie Burger?

Ridiculous.  At least this didn’t come through my contact form from someone thinking I was McDonald’s.

Friends, I seriously wish I could write to the McGiant on your behalf, but all of my insane yet legitimate complaints have fallen on deaf ears, blind eyes, or typical McCustomer-Service employees.

Check out my track record.  While I feel for you, maybe try their McPennsylvania site?  I can do nothing at this point but perhaps share in your misery, my freinds!

Can I have jelly? Can I have jelly? Can I have jelly?


Bob Evans Restaurant on UrbanspoonI submitted this to Bob Evans’ contact form:

Last night we had a ridiculous visit to what is normally a decent restaurant.

We arrived shortly after 5:00pm, were seated quite quickly, and were alone in our section (the farthest away from the entrance).  The waitress came to us right away, seemed a little frazzled, and brought us drinks.  By this time another table had been seated in our section.  Our order was taken, a Rise & Shine breakfast for me, BBQ chicken for the wife.

We had actually just dined at this location on Friday evening and had discussed how despite otherwise excellent service & great food, generally my wife has to ask 3 times for jelly.  The standard procedure is that when we order and she gets biscuits, she asks for jelly.  When the biscuits come, with honey and butter but no jelly… she again asks for jelly.  When the meal comes, it’s the 3rd time that she asks for jelly… and usually we get jelly with the check.  It’s like you have it under lock & key or there’s only 1 magical jelly carrier.  I actually suggested that perhaps it’s like the movie Beetlejuice.  One must say “Betelgeuse, Betelgeuse, Betelgeuse!” to get the title character to appear.  Perhaps one must break the Bob Evans jelly code and ask for jelly three times at once.

No matter how much I wanted her to, she wouldn’t try it last night.  She asked for jelly just one time, and surprisingly, it came with the biscuits.

At this point, the manager walked by and asked if all was OK.  Truthfully, at this point, it was!  We nodded in satisfaction as we said “yes”.

Eventually, shortly before 6:00pm (yes, an hour later) after several other customers had been seated, had ordered, and been served, our waitress apologized for the wait and offered us more biscuits and a free dessert.  We told her the wait wasn’t her fault as she seemed to indicate it was due to a problem in the kitchen.

About the time where I was ready to get up, pay for our drinks, biscuits, jelly, and then leave to go to the nearby Sonic… our food arrived.  I understand that breakfast foods are greasy but my eggs & home fries were sitting in a pool of some oily or buttery liquid, and one of my over-easy yolks was already broken.  The bacon was fantastic.  The potatoes had so much grease on the outside, that when I dipped them into a pool of delicious Heinz ketchup they came out absolutely clean & ketchup free.  I managed to get the yolk out of one of the eggs with the biscuit that had sat there daring me to eat it for an hour.  I left the second egg and most of my potatoes out of disgust for the food and the service.  It had been a particularly trying couple of days and we chose Bob Evans because of the general consistency of the quality & service.  My wife indicated that other than the chicken being slightly over-done, her meal was excellent.  It’s crazy to believe that Bob Evans (the breakfast-food people) messed up such an incredibly simple breakfast.

Bob Evans

Bob Evans

The waitress had indicated some problems in the kitchen without any specifics, but we could hear arguments in & around the kitchen area for our entire visit.  I have no idea why we didn’t just get up & leave after the first 2 tables seated after us had received their food.  Perhaps we were in awe at the chaos.

I declined my free dessert, and my wife decided to get an apple pie to go just because it had been offered as compensation for our wait.  I was too disheartened for dessert, my friends… free or not.  Our waitress offered to refill my iced tea.  I said “no, thanks.”  She came back 10 minutes later & filled my iced tea anyway.  Still no pie.  I just wanted to go.  I was on the verge of just freaking out at the ridiculousness of it all.  We sat for another few minutes as the waitress took care of others around our section, before standing up to just finally go.  My wife just asked for the check as I was exasperated.  The other customers couldn’t wait for 2 minutes while she put a pie in the to-go container, since we had waited over an hour for a simple simple meal?

The waitress had apparently just placed my wife’s apple pie on a plate as we stood to make our escape… my wife said, “Never mind, we just need to get out of here.”  The waitress insisted on sliding the now decimated piece of pie into the Styrofoam box.  We went to pay, and for the first time ever were not asked something to the effect of “how was everything tonight?”  I believe there was small talk about my wife & I coincidentally wearing the same color green.  I think I remained silent for fear of just snapping.  We left a 15% tip, & took home a comment card.  (As a person with a severe allergy to shellfish, I have a small circle of places where I feel safe…  Bob Evans currently has no deathfish on the menu, so we frequent there and I generally tip 20% or more as I’m confident we’ll be returning soon & often.  I have even received excellent communication from your corporate level regarding food allergies & where things are prepared in the kitchen.)

This rant is obviously too long for a comment card.  I may blog it.  I may just leave it in the contact form at the Bob Evans site.  I may print & mail it.

Something was going on last night at Bob Evans in Bridgeville that was not good.  It was a comedy of errors.  The kitchen apparently had trouble producing eggs & home fries in a timely manner, keeping yolks whole, and draining grease/oil/butter from the fried meal.  The waitress was visibly and audibly frazzled as she complained to the customers that she was excessively busy even as most of the section was empty… at dinner time.  Perhaps she was covering two sections?  I’m not sure.  We saw her quite often… just not with our food.  How many others were seated after us & served before us that we couldn’t see?  We heard her arguing with a mysterious voice yelling out from the kitchen.  The manager did not appear to intervene or even suggest that perhaps they not argue so loudly within earshot of the guests… or even to step in, assert her role as a manager and solve the problem.  There was a waiter who appeared to be training a new waitress, happily ignoring all the chaos around them.

We did, however, receive jelly after asking only once.

✍

[Funny note… upon posting this & grabbing a link to UrbanSpoon, I saw an old somewhat bad review that I posted… but we’ve had perfectly reasonable service there since that visit in ’08.]

Still taking donations for the Food Allergy Walk


90% towards my goal of $500!

90% towards my goal of $500!

That’s right, Bethany & I are still taking donations for the Food Allergy Walk in  Pittsburgh.  It’s happening this Sunday, Sept. 18th at 11:00 am.  You can make a secure online tax-deductible donation for either of us, to help us meet our prospective goals, or you can hook us up with a check made out to FAAN.

Support me!
Support me!

Just click the blue “Support Me” button under each of our photos on our respective profiles to donate!

You can read my older posts about the walk for more info:

If you’re following the “Celebrity Endorsement” thing, Andrew Stockey did eventually contact me & agree to help get the word out on WTAE.com.  I still haven’t’ seen anything there yet.

Interestingly, Qdoba & Chick-fil-A also said they’d donate something, yet they haven’t online yet anyway.  I’m going to have to remind them.

You can also read all of my Food Allergy related posts if interested in learning more about food allergies form an outspoken crazy blogger.

More from the Food Allergy Walk Facebook Page…

The Walk in Pittsburgh will feature lots activities, such as: face painting, balloon artist, trackless train, mad science and inflatables. We will have a musical performance by Kyle Dine and be joined by Pittsburgh Panthers mascot ROC.

We look forward to once again welcoming Sally Wiggin and Stephen Cropper. Following the Walk, will be Q&A session with allergists from AGH and UPMC who have volunteered their time. Rep. Matt Smith will join us to share information about the new EpiPen laws in PA.

You can get one of these limited edition T-shirts for donating $50 or more, thanks to Erin “Ernie” Payne:

King Krab Orange Ernie and the Berts T-Shirt
Special Edition King Krab Orange Ernie and the Berts T-Shirt