So, it’s been a long time since I have been to a punk rock show… or really any kind of show or concert. It’s been even longer since I was a regular attendee or participant in such shenanigans.
I posted about it on FB a bit, but wanted to share it here too and see if it sparked any discussion on obtaining bootlegs (or official recordings) on shows you have attended.
Went to Setlist.fm, & made a playlist of all 3 bands’ songs last night on Amazon. We live in the FUTURE.
Although, this is slightly less cool than when I found an “Import” at CD Warehouse in Monroeville of the Bloodhound Gang at a show I saw at Metropol. I wish I had the Nerf Herder set from that night!
Somewhere, I probably still have cassette tapes of the Guns N’ Roses set from Three Rivers Stadium in the early 90s. Anyone remember those rock conventions where you could buy mad bootlegs that sounded like someone had a Radio Shack tape recorder jammed squarely up their keister?
I have legally purchased digital versions Metallica and Willie Nelson shows that I have attended. This shit ought to be standard practice for even smaller shows. I’d slap $ on top of the ticket price for a live recording of a show I attended, no problem.
Would you like to more easily be able to buy downloadable audio/video of shows or concerts that you attend? I know I would.
Looks like someone posted the sets from Monday on YouTube:
It was a late night for my dude, but he pepped up with these songs! We were up front (at Ian’s insistence) for #LeftAlone , the middle for #TheAggrolites , then hung back for #TheAquabats ! All the bands put one hell if a great show, and it will be a killer tour. I’ll have to wade through video & post some tomorrow night too. Maybe on YouTube. #PizzaDay#RoxianTheater#Pittsburgh#🍕📆
I made these the other night, and they were good! Here’s a quick & dirty method more than a recipe…
~🍽️~
For the French dip above, I just sautéed a diced sweet onion and canned mushrooms in medium heat in butter, set the goods aside, cranked the heat, seared a roast from Aldi in the same pan, added it, the onions/mushrooms, some shredded carrots, & a can of condensed French Onion Soup to the crock pot on high for 4 hours.
I pulled the roast out to “rest” for a bit before slicing, then put it back into a bowl with some of the liquid for the crock pot
For the buns, I just bought Mancini sausage rolls, melted butter in the microwave, put them in at 375° for 2 minutes, then pulled them out.
Then I piled on the sliced/shredded beef & mushrooms/onions/carrots and some sliced white American cheese, then back in the 375° oven for 5 minutes.
I made an “Au Jus” McCormick packet, and added some of the liquid from the crock pot for dipping. Toasting the buns really helped it stand up to the dip so it didn’t fall apart.
The potatoes were just little Yukon gold potatoes boiled in salty water for 30 min., smashed on to an oil-brushed cooking sheet, then baked at 425° for ½ hour.
I spiced the onions, meat, butter, & potatoes throughout all the stops, I think I added chicken bullion to the potato water, too. I used a lot of garlic & onion powder, black pepper, and Season Salt or Mrs. Dash’s table blend.
Well that’s it. Do you make anything similar? Have some tips & tricks? I have made similar stuff before with Swiss or Havarti or Provolone, used all kinds of different beef or even Steak-Ums, whatever buns/bread look good, used the French’s fried onions, etc. Ya gotta change it up and/or use what you have on hand!
So, recently I was hungry for stuffed cabbage. I had never made it before, so after Googling a few recipes and soliciting advice from a Facebook food group and Nextdoor, I came up with my own. You can put this URL into Just The Recipe or do the Cooked Wiki “hack” to skip all my bullshit up here.
I’m not a huge fan of rice in meatballs like you typically see with stuffed peppers or stuffed cabbage, so I was googling recipes without it and kept finding stuffed tagged as “keto,” or with other grains substituted in. I think it’s a texture thing for me, so I opted to go my own route. Also, get out of here with your sweet/hot sausage, I’ll add my own spices. Keep your veal/beef/pork mixes. Maybe ground turkey would be cool. Keep the lamb away.
It seems that many are tied to their family’s traditional way of making it, and that’s pretty cool. I always thought of it as an Eastern European type dish, but lots of cultures have their own spin & own words for it according to Wikipedia. The thought of omitting rice, or using condensed tomato soup instead of a tomato sauce or V8 sent some people into a tizzy. I even learned that lots of people include sauerkraut, and some people like it served with sour cream. Some people make it like a casserole. We always had the tomato soup version growing up, so that’s what I like/expected. Who knew? I’ll probably make it different next time… but both kids & the wife liked it, so I won’t experiment too much.
I used glass baking dishes covered with foil, but got advice that a roasting pan, an electric roaster, the crock pot, a Dutch oven, a soup pot on the stove, or a pressure cooker all work well, too.
Although, I would like to wrap a piece of bacon around the rolls and throw them on the smoker…
At any rate, check out the recipe, and give me your recipes. tips, tricks, advice, and heavily guarded family recipe secrets in the comments.
Also – What do you call them?
Here’s what I did. 🤷
Get It:
1 head of cabbage.
4-ish lbs. of ground beef. (I used 3 lbs of 8/20 & 1 lb. of 90/10)
2 eggs
½ Yellow Bell Pepper
½ Spanish Onion
1 cup shredded carrots (I bought a bag and I’ll use it for other stuff too.)
1 beef bullion cube
1 stick of butter
3 23.2 oz. cans condensed Tomato Soup
Bread crumbs (Do I look like I measure stuff? Probably a cup and a half?)
Shredded Parmesan Cheese (in the ‘lil fancy container by the expensive cheese)
Minced Garlic (just have the jar ready I’m lazy and don’t crush/mince my own)
Spices. I used salt, black pepper, white pepper, onion powder, garlic powder, Season All, & Table Blend. (I just throw it on at every step indiscriminately with complete abandon and total anarchy.)
Do it:
Preheat Your oven to 400°.
Get a stock pot, fill it enough to cover your cabbage. Drop in the bullion cube, and salt, minced garlic, and whatever seasoning your heart desires, and crank it to high with the lid on.
Chop your onion in half. Toss half in the boiling water, but take the lid off first & then put it back on.
Mince the rest of the onion.
Cut up the yellow pepper. Feed half to your kids, the dog, or your significant other. Or just eat it. That’s the perk of being the cook. Mince the other half.
Pull out a handful of the minced carrots, a big knife, and what them up until they are tiny pieces of shredded carrots. Our dog loves carrots, so I sprinkled some on her food bowl.
I greased 3 glass baking dishes with the stick of butter. I used a 9″x13″, an 8″x9″, & a 9″x9″ because that’s what I had. I swear we broke like 3 glass dishes last summer.
Melt what can surely be described as an obscene amount of butter in a skillet and sauté the onion, then the pepper & carrots on medium heat. I was sure to hit them with onion powder, garlic powder, salt, & pepper. I like to cook onions slow & low.
Drop the head of cabbage in your now boiling water while you’re doing all that. Yes, remove but do not replace the lid.
Put the sautéed veggies aside and let them cool a bit while you get the meat mixture ready.
Set up a colander or strainer over a large bowl, & get your tongs ready.
Beat your eggs, & add spices.
Mix the meat, eggs, breadcrumbs, some cheese, sautéed veggies, some minced garlic, and lots of spices. I do it by hand. I wash my hands very well before & after, so you probably should too. But hey, you do you.
By this time, hopefully your cabbage has been boiling 10-ish minutes. Use tongs to gently peel one leaf at a time and place it lovingly in your colander. Don’t go too quick with it and splash/burn yourself, because I would definitely never ever do that.
Open the cans of tomato soup and cover the bottom of your baking dishes.
Get the leaf, cut out the bottom tough part of the leaf rib if so inclined, slap in your meat mixture, and wrap it like a burrito – folding in the ends part way through. I didn’t measure, I eyeballed the meat to leaf ratio.
Fill the baking dish(es), pour on & season the rest of the condensed tomato soup, sprinkle on some more parmesan cheese, cover in foil, and bake for an hour.
Tips/Lessons Learned/Parting Thoughts:
I was going to bake it at 375° and I probably should have, taking the foil off for the last 15 min. They were well over the recommended 160° internal temp for ground beef. Maybe some browning/caramelizing would not be a bad thing?
I saw a lot of tips for freezing the cabbage instead of boiling it, but I also read just as many responses saying that it can drastically affect the texture and not in a good way.
I may put in back next time. Maybe inside? Maybe wrapped outside?
Hear me out… Reuben cabbage rolls. Corned beef? Sauerkraut? Thousand Island or Russian dressing? Rye breadcrumbs? (We make non-traditional stuffed peppers sometimes, too.)
If you like rice, by all means include it. Or barley, or any other grain. I considered those tiny lil’ pasta balls… but maybe I just like to say Acini de Pepe way too much. Some people recommended cauliflower rice, also.
Are you still reading? Check out the recipe, and give me your recipes. tips, tricks, advice, and heavily guarded family recipe secrets in the comments.
I have been in the mood for stuffed cabbage, and I finally had the time to make it. I've never made it before, but I think it turned out good! Both kids said they'd eat it again. My 9yo food critic son said it was a 10/10.#stuffedcabbage#cabbagerollspic.twitter.com/o4AXtqXXsI
They say Pennsylvania has two seasons, Winter & Construction. The secret is, it’s always construction season! Celebrate with a maze while you’re sitting in traffic. Just, not while you’re driving.
I was recently in the hospital & had the time to draw a ridiculous amount of mazes. They helped me work through the pain and just kind of zone out a bit. Check them all out on my Instagram accounts at @AiXeLsyD13 & @MyMazes. (A few have multiple mazes in each post.)
Since Twitter became 𝕏, WordPress doesn’t push links there. I think Facebook eats links. And, I get no interaction from Threads or Blue Sky so far.
If you print & complete one of these, or finish it right on your screen, please post to your favorite social media & tag me! I’m @AiXeLsyD13 on pretty much everything, and it’s easy to find the blog page or me on Facebook.
Hopefully, I have some more cool maze-related news coming soon.
On New Year’s Day at approx. 11:25 AM or 11:26 AM EST, there was a sonic boom in Allegheny County or Washington County Pennsylvania.
Immediately, Yinzers took to social media to ask what was going on. Some armchair experts already had all the answers.
The first link shared was from a website called Volcano Discovery. It posts user reported incidents before they’re certified as seismic events before the USGS. At least it’s a url right? It’s on the internet. It must be true.
The next thing that circulated was a phone screenshot of a news story from 2010 about detonating munitions at the airport. The date was left out. No link. Just a screenshot. I saw it all over the place.
Then, the meteor theory started to come out. A blip on an image from a satellite meant to detect lightning showed a flash in an area with no discernable storm systems. A known asteroid being close by for a meteor shower to peak in our area on Jan. 3rd, my be related. I read somewhere but can’t find it now that a chunk of the asteroid most likely entered our atmosphere (now a meteor) at twice the speed of sound, and burned up… resulting in the sonic boom & shockwave.
Yinzers on social media immediately forgot elementary school science class, put on their tinfoil hats, and stated emphatically that there was no flash or no crater, so it could not have been a meteor… therefore had to be anything from top secret military testing of airplanes, to subterranean bomb testing, to nefarious manufacturing at any number of local industrial businesses, to fracking, to gas buildup in mines, to extraterrestrials, fireworks (Yinzers do love their fireworks), and of course… to flatulence related to consumption of the Pennsylvania Dutch classic Pork & Sauerkraut dish as is new year’s tradition. So many fart jokes. Some blamed themselves, some blamed their significant others, one even blamed a cat.
I am fascinated by the videos that people shared form their Ring/Blink/Nest/etc. It sounds like the footsteps of Godzilla. (Mad props to Foley artists everywhere!)
I’m also sort of mad that I didn’t notice it. I was apparently at Sheetz at the time. Good to know I will not see any cataclysmic apocalypse coming. I’ll be taken out before I even know what happened.
Thanks to all the credible sources that reported on this and pieced it together. Thanks to the people who shared video. Thanks to the Illumi-nutty for the wild baseless yet endlessly entertaining fart jokes speculation.
Possible explanation for the Pittsburgh explosion that has not been registered as an earthquake by the USGS – meteor?
GOES-16's lightning mapper saw up a single blip over SW PA around 11:26 am ET, but there has been no storm activity in the area over the past 24 hours.
Did you see the first post and the last post about the maze mugs? Mike has been doing some fun stuff, and I have (very slowly) been working on mazes for the box. Also, Mike posted some fun stuff:
So, what do you think? Want to see mazes on anything else? Want them solvable? Like that packaging or love it? Check out Mike’s other stuff on Instagram! He has been making some killer skateboard decks and a topical T-shirt.
I won’t get into the COVID-19 / Novel Coronavirus outbreak here, but if you’re bored in quarantine… remember you can do all of my mazes. It’d be cool if you finished one, posted on the social media platform of your choice & tagged me.
I need to put a maze on a guitar. I need to update photos of my collection. I want to catalog them here since the sites I have found to do it don’t really suit my needs. Add that to the endless list of unnecessary projects to be completed “someday.”
You can comment below without needing to login to WordPress. I believe it will let you comment via Facebook, Twitter, and Gmail logins among others.
We have gotten some great feedback so far, and I dig it!
I really appreciate Mike helping take my mazes to something other than doodles on paper piling up here at the house, or floating out there in the cyberspace ether unnoticed. Ha ha. I am unable to determine the correct path on how to go about making a book and if there would even be an audience for just mazes. I’m really not into making a theme other than “here are some mazes” outside the occasional inspiration for something else that’s goofy. (Or on something that’s goofy.)
I wish I could follow that advice. Wading through the temperamental pool that is social media, one occasionally finds a bright spot in a news story. I thought I found that with an article posted by a local news channel notifying those that aren’t already in the know about the significance of teal pumpkins. It subtly linked to this cool little video:
Some people are garbage. I mean, I know that is harsh, and I know what we are supposed to be kind to everyone, but that can be a struggle when people out themselves as disgusting human beings. Did these people not ever watch Mister Rogers?
I think this is why they are teaching kids these days to “Be The Iin Kind” or to Be the kind kid. They’re not going to pick it up at home if these are the mentoring adults.
Lesson Learned: Halloween is for candy, not liberal tears.
Lesson Learned: Refuse to accept new information as it is presented to you.
Lesson Learned: Compassion is useless.
Lesson Learned: Kids with food allergies are entitled pricks.
Lesson Learned: Peanut butter cup propagation is more important than life itself.
Lesson Learned: Cross-contamination is not a real issue.
Lesson Learned: Liberals are ruining Halloween.
Lesson Learned: Trump doesn’t believe in food allergies.
Lesson Learned: Don’t expect to not die when trying to have fun.
I had a few replies that still stand.
To some nut job making this political:
Just so I can understand, how do any of the following (totally optional) things ruin your holiday, and just exactly how are they associated with liberals?
1. Putting out a symbol to indicate that your house is safe for food allergies.
2. Providing nut and/or gluten free treats, and maybe even non-food treats in addition to whatever you normally provide.
3. Displaying compassion and empathy to others already afflicted with a life-altering medical condition.
4. Teaching others by example how to be kind to others.
I never did get a direct reply there.
To the uniformed, absolutely resisting this new information:
No one is forcing you to buy a teal pumpkin or to pass out allergen safe treats. The article is just to inform you of the meaning so you don’t buy one as a decoration just because it matches your cold frozen emotionless heart.
Just some more advice:
We have been doing this for years. Having food allergies myself, dining out, social gatherings, and many events can be a harrowing experience.
We have 3 separate bowls… traditional things like Reese’s Peanut Butter cups, nut-free stuff like Smarties, and a bowl of totally non-food treats like pencils, stickers, little toys, etc.
We help spread awareness, the toys go as well as the candy, and hopefully we teach a bit of kindness and empathy.
I don’t even have the energy to get into the “it’s been a tradition for hundreds of years” comment. I think candy and trick or treating weren’t a thing until about the 1920’s in the United States… so that’s ONE hundred years ago at best. The push for chocolate was after WWII’s rationing… So, kick it back to 70 or so years. Earlier Celtic/Samhain traditions probably didn’t involve candy, but what do I know?
So please, this year, show a little compassion, empathy, and kindness. Pass the word along to your friends, family, and neighbors. You don’t have to preach about it, but you can lead by example. Also, learn to recognize the signs of an allergic reaction for yourself, your friends, and your community. You may help save someone’s life! That is, if it doesn’t inconvenience you in any way or support the grand liberal agenda.
So, recently turning 40 has me reflecting on life in general (which is pretty damn great) & on my accomplishments as a “musician” even though I’m not actively gigging right now.
I’m pretty self-deprecating of my musical talents, but I am proud of the major part of the aural art that I helped create. I compiled and uploaded a few of my favorites after using Audacity to clip out some silence and mp3Gain to try to get all the volume levels somewhat similar.
If you’ll indulge me I’d like to give my thoughts & memories on each of these songs that I was proud to be a part of with AiXeLsyD, Gasoline Dion, & Ernie and the Berts. If I have any of the stories, names, etc. wrong, please correct me in the comments. Being that these are punk rock(ish) bands, you may find the content explicit and/or objectionable. Don’t say I didn’t warn you.
🎸
Gasoline Dion – “Shameless Plug”
[SoundCloud/YouTube] | Tommy came up with this cool shuffling progression and I played a super easy solo over it. I believe we kept the first take of the solo even though at the time I thought I could do better. It’s not perfect, but it’s fun. It was cool to open shows with this then rip into something completely different. It was called “Tommy’s Jam” until an inside joke on a local message board inspired the new name.
AiXeLsyD – “Wait”
[SoundCloud/YouTube] | Probably the first song that I wrote that I liked, and probably the first original that we worked on in the band. We dug on this & recorded it a million times. It morphed a bit, but was basically the same simple jam. Ben doubling the vocals an octave lower and the guitar part at the end really fills it out.
Gasoline Dion – “Pickle Farm”
[SoundCloud/YouTube] | Tommy had recorded this song solo, and it contributed to the itch that I needed to scratch when we formed Gasoline Dion. I really liked the melody. I think he stole the lyrics from Space Ghost or Brak. This song to me is about not being a square peg that’s forced into a round hole. I liked singing background vocals & playing guitar.
Ernie and the Berts – “Toybox”
[SoundCloud/YouTube] | Erin wanted to start a band to play rocked-out Willy Wonka covers. That never happened. This did. It was the first original that stuck, and an early recording became the soundtrack to a friend’s video project. Dave learned to play drums in/for this band. This is a nice simple driving groove and is the perfect vehicle for the introduction of Erin’s gnarly gravelly voice.
AiXeLsyD – “Hopeless & Heartless”
[SoundCloud/YouTube] | I wrote this on the outside of seeing someone with a broken heart. I thought it was pretty catchy. The “whoa-oh’s” are overkill but oddly necessary in my humble opinion. I think An-Die, Ben, & I are all singing on multiple tracks here.
Gasoline Dion – “Cold”
[SoundCloud/YouTube] | This riff was a leftover AiXeLsyD riff that almost became part of two songs but never really went anywhere. Mike had some leftover Who’s.Keeping.Score? lyrics that Dave & I re-arranged. Dave & I work really well on arranging musical parts & lyrics. I really really dig Tommy & I singing together on this one.
Ernie and the Berts – “Fred Rogers”
[SoundCloud/YouTube] | Erin supposed that a local hero may not really be a hero on this one. Maybe he read that weird urban legend. I really like the guitar part here, although it’s missing some kind of effect in my head. Wah? Phaser? Not sure. Erin let me just go goofy with background vocals here. I felt like Danzig or that Not-Danzig guy in the Cult. I love how this song builds into chaos.
AiXeLsyD – “Stand Up”
[SoundCloud/YouTube] | This is where it all pulled together, and it was the last proper thing we recorded. Ha ha. An-Die wrote the riff & lyrics, I arranged them. Ben came up with the guitar noodling& octaves riff. I think I came up with the stupid guitar part for the verse. I really dig my guitar solo here,even though I went too long. (Oddly, this sounds a lot like “Anything, Anything (I’ll Give You)” by Dramarama as played by Buckcherry.)
Gasoline Dion – “Political Songs (With Deep Meaning)”
[SoundCloud/YouTube] | I was listening to a lot of the Unseen, I think. I don’t really write political stuff that often. This was taking the piss out of that genre. Dave sounded better on it with vocals. I scream “feet” in the background and give the creepy laugh at the end. We lost the original lyrics, so Dave used what he remembered and made the rest up on the fly. I don’t really think any one ever tried to intemperate a deeper meaning. If they did, they didn’t tell us.
Ernie and the Berts – “Don’t Fuck With Ernie”
[SoundCloud/YouTube] | It was hard to tell if Erin was serious or joking a lot of the time. He had a deadpan delivery, and it was hilarious. To deliver this ridiculousness so seriously is hilarious to me. I think I sort of came up with this riff over top of his bass line.
AiXeLsyD – “Dave Ugly’s Girlfriend”
[SoundCloud/YouTube] | It’s “Dave Ugly’s Girlfriend”, not “Dave’s Ugly Girlfriend.” People always seemed to get that wrong. Dave Ugly played bass & sang for one of our favorite local bands, Useless Torment. I don’t tell the story as well as An-Die, but Dave was apparently saying he loved him, and An-Die was playing the “even if…” game, and arrived at this. I remember being “mad” when Sum 41 came out as a punk band rapping. I think Boner played guitar on this one and Ben played Drums?
Gasoline Dion – “Bitch Pants Opera”
[SoundCloud/YouTube] | I don’t know if we could do this one today. People seem so easily offended. It’s just a joke. We don’t really care if you wear girl pants. We’re not insinuating or implying anything. We look ridiculous too. Another Dave vocals song, I am screaming the high parts. All of us are in the beginning. I think the breakdown was inspired by hardcore /screamo kids in skinny jeans doing the windmill and Peelander-Z’s “S.T.E.A.K.”
Ernie and the Berts – “Ikea”
[SoundCloud/YouTube] | Dave suggested I try a little more dynamics with space and clean. Dave is usually right. You can do a lot with the same 3 chords over & over. This was a slice of Erin’s life, full of his observations. We almost got permission to go in & shoot a video there. Somebody must have really listened to the lyrics. He had “nicer” ones prepared just in case we needed to sell out.
AiXeLsyD – “Love, Hopes, Dreams, & Smiles”
[SoundCloud/YouTube] |I think An-Die hated this one. I liked the noodling& the melody. The lyrics are super dumb & trite. The song was made infinitely cooler when Ben put in that volume swell in the final mix. That was never there, then we started doing it live after he did that to the recording. This could probably be punched-up a little bit more.
Gasoline Dion – “Two of a Kind”
[SoundCloud/YouTube] | Tommy sings like an angel. I have no idea what in the hell he’s talking about here. I think Dave & Mike made this honky-tonk-ish. I played a little solo under Tommy’s vocals at the end because nobody ever told me not to. The end sounds like the Misfits’ “NY Ranger.”
Ernie and the Berts – “I Don’t Wanna”
[SoundCloud/YouTube] | Erin stole this one from a band called Suck-Your-Brains-A-Go-Go. I don’t know if they ever recorded it. I should ask the man who wrote it some time. We made it ours. I think Bengt punched-up some of the guitar & added a bit of harmonies during the recording process.
Gasoline Dion – “Shameless Plug (Reprise)”
[SoundCloud/YouTube] | Same thing as the first track, second solo take by me with a wah pedal this time. Dave is also on guitar making crazy noises and soloing in between all of my notes. Ha ha. If you don’t “get” the speaking part, watch the Josie and the Pussycats movie some time.
I’d love to know what you think, or to read/see/hear your own memories about these bands or in any bands or projects in which you have participated. Did I miss a song or two that you may have remembered or liked? Comments (or likes or whatever is deemed social-media-appropriate) on the songs on SoundCloud or YouTube would be awesome and greatly appreciated, too.
I think you should be able to download a zip of the collection on Google Drive or SendSpace if you’re so inclined. If you can’t get it there, let me know and I can email it to you.
We had a great day with so many others affected in some way by a food allergy or multiple food allergies. It’s really nice to know that we’re not alone, and that we all have the support of family and friends to enable us to get to the walk and work to make a difference in all of our lives.
Upon arrival, we did many things in a special event tent before the opening ceremony. Several “top-8-free” food samples & small toys were handed out. The kids colored some food allergy related pictures, decorated some foam teal pumpkins, made a beaded necklace & bracelet (Ian even threaded some beads all by himself!), danced with a DJ, played with masks in a photo booth, and just mingled with people who “get” it.
Molly also had an EMT help her wrap “Miss Daisy” (a stuffed bunny/dog/thing that was Bethany’s when she was little) in some gauze bandages, apply a regular band-aid, and administer a practice EpiPen auto-injector with the Teddy Bear Clinic. She did really good! She may need to help me or any of her friends some day.
We listened to a speech by that very same brave young lady about her struggles she has had as someone with 15 allergies that can all lead to anaphylaxis. More important than the struggles are the many things she has learned to overcome, the incredible friends she has made, and how well she has learned to adapt while moving away from home and going to school at Pitt. She has used an EpiPen, and it has saved her life. She leads a normal active life and is dedicating it to service to others by being an EMT!
Along our walk, there were many food allergy facts on signs throughout the zoo. We used them to start conversations with the kids about how Molly has outgrown her allergy to eggs, how I will not outgrow mine, and how they will probably have a few friends in school with food allergies and that they need to be good friends to those kids and help them avoid their allergens and get the proper help quickly if needed!
It’s amazing that last year Molly knew at 2 years old to ask if a food item contained things like eggs, mayonnaise, or ranch dressing. She understands now that daddy can’t eat shellfish. She even pointed out the (incredibly creepy spiny) lobsters in the aquarium & said “You can’t eat that.” I know Ian is a bit young to understand, but I don’t think it hurts to throw all the information out there and see what eventually sticks.
In the zoo, we had the incredible opportunity to get a photo with Victoria the elephant, pet (and get liked by) a deer, and pet some goats and sheep. Ian loved the peacock roaming around, and I think he almost touched him. Ha ha. We also talked about how similar yet different Butterscotch is to all the big cats among many other animal facts that we have read in books & on the signage there in the park.
World (and Lunar) Domination 